From the Farmer

PRE-ORDER Beef, Pork, Chicken & More: Wednesday 1/31 at the Farm Stand

 

Greetings, Farm-ily.

 

As some of you already know through our Facebook group, we have invited folks to hop on into a cooperative pick-up of Heritage Hollow meats from Sperryville, VA. Place your orders directly with Mike and Molly Peterson here by Thursday January 25th and then pick-up at the Farm Stand during our last Winter CSA distribution on Wednesday January 31st 2:00pm – 7:00pm.

 

We are also taking orders directly with Deb Dramby for additional products from Willowsford Farm, to be packed, picked up and paid for on the 31st as well. Available items are listed below and orders must be emailed to ddramby@willowsfordfarm.com by Thursday January 25th. In your email, please include your first and last name, phone number, quantity/lbs of each item and how you would like to pay.

 

  • Chicken Breasts: $12/lb
  • Chicken Wings: $4/lb
  • Chicken Drumsticks: $5/lb
  • Chicken Necks: $3/lb
  • Chicken Backs: $3/lb
  • Pork Sausage Grillers: $8.99/lb (Maple, Apple, Sweet Hot, Hot Italian, Chorizo)
  • Pork Sausage Loose: $6.99/lb
  • Pork Chops: $9.99/lb
  • Pork Loin Roast: $10.99/lb
  • Willowsford Kitchen Pesto (frozen): $8/ea
  • Willowsford Kitchen Strawberry Jam: $8/ea.
  • Beets: $3/qt
  • Carrots: $3/bunch
  • Sweet potatoes: $2/lb
  • White sweet potatoes: $2/lb
  • Cabbage: $2/ea
  • Butternut Squash: $2/lb
  • Delicata Squash: $2/lb
  • Kuri Squash: $2/lb
  • Pumpkin: $2/lb

 

Please note, the Farm Stand will not be open for a la carte purchases. All items must be pre-ordered. Heritage Hollow orders must be pre-ordered with Mike and Molly Peterson of Heritage Hollow Farms directly. Their prices and availability list may be found on their website.

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Willowsford Conservancy

41025 Willowsford Lane, Aldie, VA 20105

Phone: 571-440-2400

info@willowsfordconservancy.org

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Willowsford Farm Stand

23595 Founders Drive, Ashburn, VA 20148

Phone: 571-297-6900

farm@willowsfordfarm.com

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